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	<title>Reinaldo&#039;s blog &#187; perfect</title>
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		<title>I&#8217;m a perfectionist. Oh no!</title>
		<link>http://rbravo.net/2010/03/12/im-a-perfectionist-oh-no/</link>
		<comments>http://rbravo.net/2010/03/12/im-a-perfectionist-oh-no/#comments</comments>
		<pubDate>Thu, 11 Mar 2010 14:11:45 +0000</pubDate>
		<dc:creator>Reinaldo (old posts)</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[excellence]]></category>
		<category><![CDATA[fussy]]></category>
		<category><![CDATA[perfect]]></category>
		<category><![CDATA[perfectionist]]></category>
		<category><![CDATA[picky]]></category>
		<category><![CDATA[satisfaction]]></category>

		<guid isPermaLink="false">http://rbravo.net/?p=1102</guid>
		<description><![CDATA[Ok it&#8217;s out there. One of my defects is about to be explored. Coffee Baristas, do you ever find yourself tipping out half a litre of milk because it didn&#8217;t froth the way you expected? Pizza makers, do you ever &#8230; <a href="http://rbravo.net/2010/03/12/im-a-perfectionist-oh-no/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Ok it&#8217;s out there. One of my defects is about to be explored.</p>
<ul>
<li>Coffee Baristas, do you ever find yourself tipping out half a litre of milk because it didn&#8217;t froth the way you expected?</li>
<li>Pizza makers, do you ever re-arrange the pepperonis or the olives on a pizza because they weren&#8217;t evenly distributed?</li>
<li>Office gentlemen, Do you ever knot a neck tie 2 or 3 times until you get the right length?</li>
</ul>
<p>These are some of the things I often do when things don&#8217;t turn out the way I would like them to. I know it sounds excessive but I&#8217;m just fussy. I don&#8217;t know what&#8217;s wrong with me but I take great pleasure in seeing things come out great. There&#8217;s nothing like eating an almost perfect pizza, drinking great coffee and knowing your tie is precise on length. Stupid things like this make me happy on a daily basis. I don&#8217;t get upset when something comes out average but I pursue and immensely enjoy excellence. You have to be willing to pay for it most the time too.</p>
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